Eating Vegetarian

Vegetarian Soup


Eating Vegetarian

Vegetarian Soup

Cooking With Tofu If you arent a vegetarian now and havent been one in the past, you probably also havent eaten tofu many times. In fact, the only time most people hear about tofu it is in jokes aimed at vegetarians. So why is it that vegetarians eat this stuff all the time? Is is it simply because they have no other choice? The answer is both yes and no. Being a vegetarian doesnt mean you have to eat tofu. In fact, there are many vegetarians who never eat tofu or any popular meat-replacement dishes--such as "veggie burgers" or "tofurkey"--for that matter. As long as they research and create meal plans, vegetarians can maintain a healthy diet eating traditional meals or ethnic dishes. Tofu is often cited as something exclusively vegetarian because it is a versatile, highly-nutritional, and can be used to replace meat dishes. Not only can it be created in textures, consistencies, and flavors that simulate a range of meats--from turkey to hamburg--but it can also actually replace and far exceed the nutritional value of similar meat dishes. While vegetarians do not actually need to consume tofu, doing so is often a wise dietary choice--and also the next best thing to eating similar meat products (for those who enjoyed meat dishes before they became vegetarians). Tofu is a low-fat, low-cholesterol, low-calorie food made out of steamed and compressed soy beans. Not only is it a great source of protein--which many vegetarians lack--but it is also heart-healthy and has been linked to a decreased risk in cancer. In addition to being served as a meat alternative, tofu is also served in a number of spicy and ethnic dishes, which were never intended to contain meat. Many ethnic Indian dishes contain large amounts of tofu cooked and spiced in different ways. So here is my suggestion to you: If you arent already a vegetarian, but want to become one, dont let tofu get in your way. You can maintain a healthy vegetarian diet without ever eating it. However, if you already are a vegetarian, but havent tried tofu, I highly suggest you do. It is both nutritional and versatile - and it might not taste as bad as you think.


Vegetarian Soup products


Vegetarian Soup - The latest News

Soup of the week: Vegetarian tomato-basil bisque - Canton Repository


Soup of the week: Vegetarian tomato-basil bisque
Canton Repository
Soup has been a favorite this winter. “It helps our budgets and diets,” Rubin said. Recently she made a pot of vegetarian tomato-basil bisque soup, ...

Read more...


Yotam Ottolenghi's curry laksa recipe - The Guardian


The Guardian

Yotam Ottolenghi's curry laksa recipe
The Guardian
Yotam Ottolenghi's curry laksa: Malaysia's national noodle soup gets a vegetarian makeover. Photograph: Colin Campbell Make a special trip to an Asian ...

Read more...


The Evolving Challenge of Keeping Kosher - New York Times


New York Times

The Evolving Challenge of Keeping Kosher
New York Times
Edge of the Woods, a three-decade old vegetarian market, switched its deli and bakery to kosher nearly 20 years ago at the urging of a local rabbi. ...

and more »

Read more...


Barre council turns down request to provide free lunch in park - Rutland Herald


Barre council turns down request to provide free lunch in park
Rutland Herald
... egg salad and the like – along with vegetarian soup in their kitchens at home and then distributing the food in the park to homeless residents. ...

and more »

Read more...


Vegetarian minestrone is delicious - GoErie.com


Vegetarian minestrone is delicious
GoErie.com
My sister-in-law has been a vegetarian for years. When we were at lunch in a soup-and-sandwich shop recently, ...

Read more...


The Find: A garden of neo-Shanghai delights - Los Angeles Times


Los Angeles Times

The Find: A garden of neo-Shanghai delights
Los Angeles Times
And vegetarians can rejoice. The green leaf wonton soup on the menu at Yu Garden Restaurant in San Gabriel. (Axel Koester / For The Times) By Linda Burum, ...

Read more...