Eating Vegetarian

Vegetarian Recipies


Eating Vegetarian

Vegetarian Recipies

Vegetarians and Osteoporosis

You know that eating a vegetarian diet can decrease the incidence of heart disease and certain types of cancers. You also know that it can make you leaner and healthier. But so many of the health studies are done on men? What about women and the impact of a vegetarian diet on their health as they age?

Diets that are high in protein, especially animal protein, tend to cause the body to excrete more calcium, oxalate, and uric acid. These three substances are the main components of urinary tract stones. British researchers have advised that persons with a tendency to form kidney stones should follow a vegetarian diet. The American Academy of Family Physicians notes that high animal protein intake is largely responsible for the high prevalence of kidney stones in the United States and other developed countries and recommends protein restriction for the prevention of recurrent kidney stones.

For many of the same reasons, vegetarians are at a lower risk for osteoporosis. Since animal products force calcium out of the body, eating meat can promote bone loss. In nations with mainly vegetable diets (and without dairy product consumption), osteoporosis is less common than in the U.S., even when calcium intake is also less than in the U.S. Calcium is important, but there is no need to get calcium from dairy products.

We continue to consume meat, while at the same time downing calcium supplements and prescription drugs to prevent osteoporosis, that often have drastic side effects. And most experts agree that calcium supplements are inferior to calcium derived from natural food sources. Doesn’t it make more sense (and cents) to get your calcium from eating a healthier diet?

What are some good vegetarian sources of calcium? Orange juice, for one. Dry beans, such as black-eyed peas, kidney beans and black beans are another good source, as are dark leafy vegetables such as broccoli and kale. Tofu is also a good source of calcium.


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Vegetarian Recipies - The latest News

Meat-eaters can 'flex' their veggie-lover side - MiamiHerald.com


Meat-eaters can 'flex' their veggie-lover side
MiamiHerald.com, FL - 3 hours ago
There are more than 100 recipes to get you started and all come with a ''flex swap'' to convert it from a vegetarian recipe to one that the meat-lovers in ...

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Eat healthier, says TV's Kitchen Diva - Detroit Free Press


Eat healthier, says TV's Kitchen Diva
Detroit Free Press, United States - Jan 7, 2009
She continues to push the concept that vegetarian meals have a long history in African-American cooking. "The ethnic vegetarian was not something that was ...

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Vegetarian Today - Sun-Sentinel.com


Vegetarian Today
Sun-Sentinel.com, FL - 5 hours ago
Casserole recipes are forgiving, vegetarian friendly and can be made with almost any pasta, bean or legume. For this recipe I use tortillas in place of ...

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Mushroom marinade: Create savory bites with these recipes - San Jose Mercury News


Mushroom marinade: Create savory bites with these recipes
San Jose Mercury News,  USA - 21 hours ago
Portobellos are great in pastas and stews, and lend a deep meaty flavor to vegetarian dishes. Remove their fibrous stems and either grind them up for a ...

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The Food Section - Washington Post


The Food Section
Washington Post, United States - 17 hours ago
Anyway, could you recommend a good vegetarian stock or broth that keeps the tomato to a minimum? Or, in case I get ambitious, a recipe? Thanks! ...

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Cook your taste buds with these chili recipes - Norwich Bulletin


Cook your taste buds with these chili recipes
Norwich Bulletin, CT - Jan 6, 2009
Please the chili-loving crowd at your next gathering with a three-part recipe. Start by making a mild vegetarian chili. The second stage builds on the first ...

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