Eating Vegetarian

Indian Vegetarian Dishes


Eating Vegetarian

Indian Vegetarian Dishes

Vegetarian Statistics

Many nonvegetarians and some vegetarians alike question whether being a vegetarian really makes any difference at all. Some bring up blurry ethical situations to make it impossible to see a vegetarian lifestyle as ethical.

If you are a prospective vegetarian for ethical reasons, but aren't sure whether or not a vegetarian lifestyle is truly a more ethical choice, here are some statistics from EarthSave to help you make your choice (for or against):

1. Over 1.3 billion human beings could be fed each year from the grain and soybeans that go to livestock in the United States.

This means that the entire population of the United States could be fed (without losing any nutritional value) and there would still be enough food left over to feed one billion people.

In a world where millions of people die each year of starvation, that type of food excess and inefficiency could be considered unethical.

2. Livestock in the US produces roughly 30 times more excrement than human beings. While humans in the US have complex sewage systems to collect and treat human waste, there are no such systems on feedlots. As a result, most of this waste leeches into water.

This means that large-scale, massive production and slaughter of animals is not only unethical, but it also causes serious environmental degradation.

3. It takes 7.5 pounds of protein feed to create 1 pound of consumable hog protein; and it takes 5 pounds of protein feed to create 1 pound of consumable chicken protein. Close to 90% of protein from wheat and beans is lost to feed cycling.

This means that an enormous amount of resources are dedicated to producing wheat and soy just for the purpose of feeding it to animals, which will be slaughtered as "a source of protein"--even though they only provide about 1/5 of the amount they consume.

Not only can the production of meat be considered an injustice against animals, but it can also be considered an injustice against human beings, as well as the environment in general.


Indian Vegetarian Dishes products


Indian Vegetarian Dishes - The latest News

Vegetarian dosas popular on Devon Ave. - ABC7Chicago.com


ABC7Chicago.com

Vegetarian dosas popular on Devon Ave.
ABC7Chicago.com
They are one of the most dramatic vegetarian dishes out there. Some, propped up into angular pyramids.. others, rolled up into the size of a Harley's exhaust pipe. They are dosas; the quintessential snack among South Indians, and made throughout the ...

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The Best Indian Food in Chicago May Not be Where You'd Think - ChicagoNow (blog)


ChicagoNow (blog)

The Best Indian Food in Chicago May Not be Where You'd Think
ChicagoNow (blog)
Decently priced, warm atmosphere, great North Indian and Napali food. Three of us shared the Monsoon Wedding non-vegetarian platter and it was more than enough food. The lamb curry melted in your mouth and the dal makhani was addictive.

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Sai Krishna Bhavan rises in the local Indian cuisine scene - The Independent Weekly


The Independent Weekly

Sai Krishna Bhavan rises in the local Indian cuisine scene
The Independent Weekly
The menu focuses on Southern Indian vegetarian cuisine. As Indian menus go, it seems modest in scope, offering 15 dosas (prices vary) and 13 curries ($9.99). I take that as a sign of self-awareness and restraint. Too many Indian restaurants try to ...
A search for Indian food in east LondonEastLondonLines

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Welcome mat is out for vegans, cyclists - Chicago Tribune


Welcome mat is out for vegans, cyclists
Chicago Tribune
This unassuming West Wicker Park gem belies its self-described "food + booze" atmosphere with its artsy neighborhood feel and quality vegetarian/vegan food. The Handlebar is true to its name, however, by being bicycle friendly.

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Meatless Monday: Vegetable and Chickpea Curry - BET


BET

Meatless Monday: Vegetable and Chickpea Curry
BET
This week's recipe is Vegetable and Chickpea Curry. "Aromatic Indian spices infuse this vegetarian dish with an exotic blend of flavors while coconut milk creates a creamy finish," writes the Cooking Light website. They add, "Serve over quick-cooking ...

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Meez Meals takes stress out of home cooking - ABC7Chicago.com


ABC7Chicago.com

Meez Meals takes stress out of home cooking
ABC7Chicago.com
"They get into the same routine and one thing people love about Meez is that we're always coming up with different recipes so every week it's something new that they get to make." Every week, they offer five vegetarian meals; you choose as many as you ...

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