Eating Vegetarian

Become A Vegetarian


Eating Vegetarian

Become A Vegetarian

Why Some Vegetarians Do Not Wear Leather And Silk

Most vegetarians who stop eating meat for ethical reasons also take measures to avoid contributing to the suffering and death of animals (and even insects) in other capacities. For instance, a number of vegetarians refuse to wear leather and silk because they see it as an ethical violation of their respect for all living things.

Vegetarians who refuse to wear silk argue that the process involves unnecessary cruelty to moth larvae. Rather than allowing the moth to grow and leave the cocoon, silk manufacturers boil the larvae alive, causing them to suffer and writhe, in order to obtain longer strands of silk.

Leather, by contrast, does not directly contribute to the suffering of animals in most cases. In most cases, leather is made from the byproducts of animals that would be slaughtered for meat, rennet, and other animal products.

This is precisely why many vegetarians who have an ethical dilemma with meat have no problem wearing leather: because they do not see it as the primary reason for killing the animals, but instead a byproduct of the slaughter.

However, certain groups of vegans oppose wearing leather on the grounds that it indirectly contributes to the suffering of animals.

These vegans argue that contributing money to the companies that own the slaughterhouses (and sell the byproducts for leather, etc.) is just as bad as actually purchasing and eating meat yourself because you are still contributing money to the continuation of institutionalized animal suffering.

This is certainly something to consider if you are currently a vegan or a vegetarian for ethical reasons. It may have been tough to give up meat in the first place, but if you are truly committed to the cause and you believe the arguments are strong-enough, you may want to avoid clothing purchases that will aid institutions that cause animal suffering.


Become A Vegetarian products


Become A Vegetarian - The latest News

Vegetarian school lunches would be healthy choices - nwitimes.com


Vegetarian school lunches would be healthy choices
nwitimes.com
These early dietary flaws become lifelong addictions, raising their risk of diabetes, heart disease, and stroke. In recent years, Hawaii, California, New York, and Florida legislatures asked their schools to offer daily vegetarian options, ...

and more »

Read more...


Vegetarians get plenty of cheese at Copper Grill - Arkansas Times


Arkansas Times

Vegetarians get plenty of cheese at Copper Grill
Arkansas Times
Copper Grill is exceptionally unexceptional, in my biased, vegetarian opinion. I've been eyeing Copper Grill for weeks. The blonde stone front makes me nostalgic for the West, for sunny soCal and the lodge-dotted peaks of snowy Utah.

Read more...


Healthy living on a veggie diet - Elk Grove Citizen


Healthy living on a veggie diet
Elk Grove Citizen
After noticing many different worldwide vegetarian groups online, she ran across the Sacramento Vegetarian Society's website and contacted the group's president, Glenn Destatte, who began to assist her along the way. He became a “98 percent vegan” six ...

and more »

Read more...


Look what's cooking! - Messenger Newspapers


Look what's cooking!
Messenger Newspapers
If the answer to these questions is yes then now is the time to get your entry into the Cordon Vert Chef of the Future 2012 competition. The Vegetarian Society's cookery school, Cordon Vert, is searching for a new star of vegetarian cuisine in 2012.

Read more...


Vege tasty - Malaysia Star


Vege tasty
Malaysia Star
These days, I keep to a vegetarian diet that flirts with the occasional fish or prawn. Naturally, all this makes for animated conversation topics for friends and relatives who have in the past enquired as to my aversion to meat. “It can't be for health ...

Read more...


Competitive eating may be mind over stomach - 6abc.com


6abc.com

Competitive eating may be mind over stomach
6abc.com
Squibb weighted 13 pounds as a newborn. But now, perhaps surprisingly, when not in a contest Shoudt is a vegetarian, and Squibb eats almost exclusively organic food. It is, they say, the result of being able to mentally control what they eat.

Read more...